Juicy Classic Cheeseburger

Indulge in the timeless classic - a juicy cheeseburger thats better than fast food Perfectly grilled patties with melted cheddar, fresh veggies, and a special sauce on toasted buns.

Ingredients:

• 1 lb ground beef
• 4 hamburger buns
• 4 slices cheddar cheese
• 1/4 cup mayonnaise
• 1/4 cup ketchup
• 1/4 cup diced onions
• 1/4 cup lettuce leaves
• 4 slices tomato
• Salt and pepper to taste

Instructions:

Preheat grill or stovetop pan over medium-high heat

Divide ground beef into 4 equal portions and shape into patties

Season with salt and pepper

Place patties on the grill or in the pan and cook for about 4-5 minutes per side for medium-rare to medium doneness

Add a slice of cheese on each patty during the last minute of cooking

While patties cook, toast the hamburger buns on the grill or in a toaster until lightly browned

Mix mayonnaise and ketchup in a small bowl to create a sauce

Assemble the burgers: Spread the sauce on the toasted buns, add lettuce, tomato slices, cooked patties with cheese, and a sprinkle of diced onions

Serve immediately and enjoy your Juicy Classic Cheeseburger